Tuesday, January 20, 2009

Coconut Pie

Here is a coconut pie recipe that was passed to me about ten years ago. My husband loves it. It's very easy to make. All you need is a blender & a pie pan. Just blend, pour and bake. It makes it's own crust.


2 cups milk
1 cup sugar
4 eggs
1/2 cup flour
6 tbsp. butter
1 tsp. vanilla
1/2 tsp. salt
1 cup coconut

In a blender, combine milk, sugar, eggs, flour, butter, vanilla & salt.
Blend 10 seconds.
Scrape sides and blend 10 more seconds.
Add coconut.
Blend 2 seconds.
Pour into greased 10 inch pie plate.
Bake 350 degrees for 50-55 minutes.
(I cook mine a little longer than this. Just watch so that it doesn't burn.)


TnFullQuiver said...

Coconut Pie is my favorite!!! This one looks yummy. I love all your recipes and I have enjoyed reading your blog so very much.
grace and peace,

The Wife said...

It makes it's own crust!! How awesome is that! Do you have an egg custard pie recipe or a chess pie? Those are my favorites and I can't find a good one. I will try this one FOR SURE!

Granny Sue said...

I remember this from the early 70's! We called it Impossible Pie back then (do I sound like an old codger or what?). It is delicious. Thank you for reminding me of this easy recipe.