This one is a keeper!
Beer and Onion Crockpot Beef Roast
beef roast, trimmed of any fat
1/2 cup flour
1/2 tsp. minced garlic ( I used the stuff in a jar.)
1 tbsp. minced dried onion flakes
10 1/2 oz. can of Campbell's French Onion Soup
2 packets brown gravy mix
12 oz. bottle of beer
Coat roast with flour and then place in a greased crockpot.
In a medium bowl, combine the rest of the ingredients and pour over roast.
Place lid on crockpot and cook on high all day.
*I started mine around 7 a.m. and let it cook until 5 on High. The result was a super tender roast with lots of flavor.*
Enjoy!
Before I go I'll show you a few stitcheries that I completed. Dad got some frames cut for me this weekend so I was able to finish these up and begin on some new stitcheries :O)
Everyone *LOVES* this one!
It's a Bird Brain Designs pattern.
8 comments:
I'll have to try that roast, sounds delicious!!! Your stitching is just gorgeous, Love them all!!!!!
Your stitchery is beautiful. I need to start thinking about gifts and decorations. I feel so behind!
Sounds tasty..I like beer gravy. Your stichery is beautiful. Come on over and say hi!
I love your stitched pieces. We don't eat beef anymore, but I'm still going th copy your recipe, if you don't mind. I have a bunch of hungry children and grand's coming during the holidays and this will fill them up for sure. LOL. Hugs!
What time is dinner, heading your way now!
Love your needle work!
Love your stitcheries...and hubby did a great job on the frames! that recipe sounds delicious...cant wait to try it :) thanks again for sharing!
Beautiful stitchery work Jessica! Your roast sounds good! I love a good roast!
I love crock pot recipes! Just made apple butter in my crock pot; it turned out wonderful and so easy.
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