Friday, January 2, 2009

Oven Fried Chicken

Oven Fried Chicken
(Red Chicken)
I refer to this as red chicken because the paprika colors it red. It is really good and easy to make. Not the lowest in fat but worth every calorie.
I don't have a picture of this at the moment but I'll get one the next time I make it and post it.
1/2 cup oil
1/2 cup flour
2 tsp. paprika
2 tsp. salt
1/8 tsp. pepper
chicken (4 breasts)
In a bowl mix the oil,flour,paprika,salt and pepper.
Dip chicken in this mixture and then place on a foil lined pan
that has been coated with cooking spray.
I bake mine at 350 degrees for a little over an hour.
However if you like your chicken moist then you will have to adjust the time.


gtyyup said...

ooooh another simple, quick recipe...this sounds great. We eat a lot of chicken. I'll definitely try this!

The Wife said...

I may have to try this out tonight. Keep em comin' sista!

TLP2001 said...

This recipe is sooo good and sooo easy to make...I made it tonight and my whole family loved it...even my little boy and he doesn't like anything.